"Peggy has always had an incredible knack for cooking, bringing people together and spreading her warmth. I've known her since I was born and I associate her energy with being in the kitchen with friends and family. She is by far one of my favorite chefs on the planet- she's come into my kitchen to make me the best Korean stir fry, showered me in her delicious bone broth (delicious), and invited me into her home to taste test one of the best brunch situations I've ever experienced. I look up to her in the wellness, health and cooking space and I could not be more excited for everyone to use these recipes in their kitchen. Peggy even features my mom's broccoli soup and it's one that everyone needs to try. This cookbook is an incredible gift for family and friends and a staple to have in your kitchen. I'll be using the Damn Good Gluten Free Cookbook all the time to cook for my family, and I will be featuring a bunch of her recipes on my blog theskinnyconfidential.com. Congratulations Peggy, you crushed it!"

-Lauryn Evarts Bosstick of The Skinny Confidential