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Archive for June 2013

Veggie Quinoa

The other day, I was asked to bring a side dish over to my friend’s house for Sunday family dinner. So I looked in the frig and found a variety of veggies from the farmers market. I made this really yummy vegetable quinoa that was a real hit. It’s so tasty as a side or …

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Fish Wraps

I LOVE leftovers, as do most of us Curry’s.  I try to make enough dinner so that we can have leftovers the next day for lunch.  That way it doesn’t take too long to create an easy lunch or nice light dinner for the next day.  While here in Steamboat it’s easy to have leftovers,…

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Homemade Pizza

  Homemade Pizza Serves 2-4 Ingredients: 1 package Udi’s Gluten Free Pizza Crust or a homemade GF pizza crust (2 individual pizzas) Pizza sauce and or pesto Grated Italian cheese blend, Brie cheese slices, fresh mozzarella, sheep or goat feta Pecorino Romano Chili pepper flakes Topping choices: Applegate Farms Pepperoni: Pork or Turkey Fresh seasonal…

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