Caesar Salad Dressing

caeser salad NO crouton

Caesar Salad Dressing

Megs and I adapted this delicious Caesar dressing from Uncle Richard. When the Rosenbloom family and the Curry’s gather, we always request Uncle Richard house dressing. We thought it was about time we shared this delicious version that we all love that has a bit of a twist on the classic Caesar.


1/4 C Safflower, olive, or sunflower

1 Egg (optional)

2-3 cloves garlic

1 Tbl Apple Cider Vinegar

1 1/2 tsp. Worcester Sauce (make sure to fine one that’s gluten free)

1/2-1 juice of a lime

1 tsp. anchovy paste

Pinch of sea salt

Pepper to taste

caesar dressing ingredients


Add all ingredients into a blender and blend until smooth.

Serve over Romaine leaves, grated Pecorino Romano cheese and croutons.

Watch recipe Video HERE

Curry Girls Kitchen has an easy way to make croutons HERE .

caeser salad




Peggy and Megan Curry are a mother-daughter duo that embraces the art of healthy cooking, helping people discover their own healthy lifestyle through delicious food and conscious choices.

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We're Meg and Pegs of the Curry Girls Kitchen, a mother-daughter health coach duo here to help YOU revamp your life from OK… to fabulously delicious! We invite all your senses to play with us.


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