Vegetables

Buffalo Cauliflower Dip Recipe

By currygirlskitchen / February 3, 2021 /

Let’s be honest, the best part of Super Bowl is the food. The commercials and game are great – however, we show up for the spread. We love all the delicious guilty pleasure finger foods as much as the next person. Our Buffalo Cauliflower Dip has been a Super Bowl Sunday staple for the past…

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Gluten Free Breakfast Tortilla Hack Recipe

By currygirlskitchen / January 21, 2021 /

We had to see what the #TortillaHack trend was about, and must admit it’s preettttyyy darn good! If you haven’t heard of this “hashtag tortilla hack” or #TortillaTrend, no worries. We were late to the party too. Our Gluten Free Breakfast Tortilla Hack Recipe is loaded with protein, fats, and all the greens to make…

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7 Tips on How to Build A Beautiful Charcuterie Board

By currygirlskitchen / January 5, 2021 /

Happy New Year! Can you believe that it is 2021?! We hope you all had a delicious holiday – safe, healthy and at home with loved ones. I spent New Year’s Eve at home snacking on this delicious charcuterie board, sipping champagne in my robe with my boyfriend. It was the most perfect New Year’s…

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Pomegranate Tahini Sauce

By currygirlskitchen / April 11, 2019 /

Pomegranate Tahini Sauce we found at our local Farmers Market from our friends at PurveyLA! We asked for their recipe and they shared! Because we all know and love, sharing IS caring! Now we get to share with you, our tribe, this wonderfully delicious flavorful pomegranate tahini sauce that you can make in minutes! YES!…

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cauliflower-capers

Cauliflower Leeks and Capers

By currygirlskitchen / April 3, 2019 /

Vegetables like Cauliflower Leeks and Capers make a great side dish with fish, chicken or as a star in our favorite Buddha Bowls. Sweet paprika and salty capers makes for a flavorful dish. Cauliflower is from the cruciferous family of vegetables known for their anti-inflammatory, anti-cancer and heart healthy benefits! Loaded with vitamins, minerals, antioxidants…

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greens-and-fennel

Greens and Fennel

By currygirlskitchen / March 28, 2019 /

Welcome Spring with Greens and Fennel! Want a great way to make your greens taste sweet and amazing, use fennel and you won’t believe the difference it makes to this dish. Greens and Fennel is great added to our Buddha Bowls, paired with seared salmon or roasted chicken. Pegs loves her comfort bowl simply with our…

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welcome to our kitchen! come and stay awhile.

We're Meg and Pegs of the Curry Girls Kitchen, a mother-daughter health coach duo here to help YOU revamp your life from OK… to fabulously delicious! We invite all your senses to play with us.

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Recent Posts

Gluten Free Cinnamon Raisin Bread

Apr 10, 2021

Cinnamon raisin bread was always viewed like a treat in the Curry household. Papa Curry LOVED his cinnamon toast post…

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Tahini Chocolate Chip Cookies

Mar 23, 2021

Take your tastebuds to heaven. Imagine eating your favorite chocolate chip cookie, but with none of the guilt. It’s refined…

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Traditional French Macaron Recipe

Mar 16, 2021

Baking French Macarons with Michelle Macaron was truly a delight Yes! Macarons, (pronounced mack-a-ROHN) are those beautifully stuffed cookies that come…

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