Healing Soup

Healing Soup is a favorite recipe to boost our immunity during the winter cold and flu season. Using our quick bone broth recipe, you can make this soul warming nourishing soup in under 2 hours. Save your roasted chicken carcass, add your vegetables and soon you will be enjoying a great warming soup. We even love to drink Healing Soup instead of a tea on the mornings that are so cold and we are looking for more nourishing ways to support our body.

Variation: 

• Add shredded chicken or Farmers Market Dave’s Korean tempa when you add broth.
• Add  other vegetables: cut green beans, sliced zucchini moons when cooking bok choy.
• Swap leftover rice for the noodles add last 5 minutes of simmer.
• Use Imagines NO Bone broth instead of homemade for a quicker prep time.

Additional Soups we love to boost your immunity:

Pumpkin Red Lentil, Roasted Carrot, Green Bone Broth, Veggie Lentil

Healing Soup

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Healing Soup is a favorite recipe to boost our immunity

• Total Time: 20 minutes

Ingredients

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2 Tbsp. sesame oil (not toasted)

4 shiitake mushrooms, sliced

1 carrot, thinly sliced

1–2 green onions, chopped

1 garlic clove, slivered

1 tsp ginger, thinly sliced

1 small bunch baby bok choy, chopped or halved

4 cups Chicken Bone or No-Bone Broth

1/2 tsp. Celtic sea salt

2–3 sprigs parsley*

1–2 sprigs dill*

1–2 packages glass noodles or 1 container Farmers Market mung bean noodles

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Instructions

• Pour sesame oil in soup pot on medium heat
• Add in mushrooms and carrots. Cook for 1-2 minutes until tender.
• Add green onions, garlic, ginger slices and bok choy.
• Cover and cook for 2 minutes until greens are wilted.
• Add parsley and dill with broth to vegetables and let simmer for 5-8 minutes.
• Season with salt to taste.

Variation: 

• Add shredded chicken or Farmers Market Dave’s Korean tempa when you add broth.
• Add  other vegetables: cut green beans, sliced zucchini moons when cooking bok choy.
• Swap leftover rice for the noodles add last 5 minutes of simmer.
• Use Imagines NO Bone broth instead of homemade for a quicker prep time.

• Author: Curry Girls Kitchen
• Prep Time: 5
• Cook Time: 15