How to Go Gluten Free — Holistic Gluten Free Cooking Course​

Wondering how to go gluten free with ease?
Our Damn Good in the Kitchen Cooking Course may be just what you need!
Read on...

Want to feel confident in the kitchen and learn the skills to cook amazing gluten free meals quickly and easily?

Too many of the incredible women in our online community grew up with parents who not only resented cooking,

but role modeled unhealthy eating habits that plague us today.

At Curry Girls Kitchen we have felt all of those things and found our way to the other side of all that guilt and frustration and we want to show you how. 



We believe you deserve to enjoy cooking for yourself and others. You deserve to feel good about the food you put on your plate and serve.

That’s why we turned our highly popular and exclusive
1:1 coaching program into an online course!

It's called Damn Good in the Kitchen and is our holistic gluten free cooking course!

What You Get in our Holistic Damn Good in the Kitchen Gluten Free Cooking Course

  • The Complete Damn Good in the Kitchen Course: including pre-recorded video trainings, pantry lists, weekly meal planners, recipes, and more to answer your questions around how to go gluten free.

  • Signed copy of Damn Good Gluten Free Cookbook: filled with 140 deliciously customizable/adaptable easy gluten free, dairy-free, vegetarian, plant-based/vegan and paleo recipes, kitchen set up support, and more!

  • BONUS: 4 Weekly Group Coaching calls, with break out 1:1 rooms, and direct support with Megs and Pegs so you can get the support and accountability you need to actually execute and finish this program to see results in your kitchen.

  • BONUS: Weekly Email/Accountability check-ins so you stay motivated and on track with your intentions of feeling Damn Good in your Kitchen.

  • BONUS: Online portal that is mobile and desktop friendly so you can access this course and your materials from anywhere.

  • BONUS: Lifetime access to this course, including all future updates for you to revisit this course whenever and as often as you wish!

  • BONUS: Our Thanksgiving 101 Guide eBook filled with recipes and organization for a deliciously seamless Thanksgiving dinner, JUST in time for Thanksgiving!

Sign up today for $595

Holistic Gluten Free Cooking Course Valued at $2,260

  • $1,580 for 4 small group coaching calls with Pegs + Megs.
  • $85 included: $60 cookbook + $25 Thanksgiving eBook
  • $595 course
You are saving $1,665 and so much TIME! And for even more discounts ~ sign up for our newsletter, for subscriber’s special discount of $100 off

Let’s get into the Holistic Gluten Free Cooking Course Details

After two decades of coaching hundreds of women to finding joy and confidence in their kitchen, we’ve boiled down a 12 week process into a value packed curriculum in just four weeks!  Time is money, and this brand new course fast tracks you to success.
There are three 3 main modules that build off on another to help you master confidence in the kitchen. We start with a habit audit to truly understand your current habits and what could be holding you back. Then we dive into what we’re known for, fully pantry clean outs with our favorite tried and true restocking products!  Knowing exactly what to have on hand is critical to time saving in the future! Next we reveal our weekly menu planning framework and help you start creating your weekly menus and grocery lists. This helps you save time planning and prepping your meals. Then we teach you how to cook our favorite recipes!
And that’s JUST the course. It’s fun, easy to follow along with and jam packed with our best tips.

Plus you get to watch us tackle a full pantry clean out of one of our clients!  Think HGTV home remodel but for your pantry.

Are you tired of feeling insecure in your cooking ability, overwhelmed in the kitchen and never having enough time to eat the way you want?

Are you ready to feel damn good in the kitchen, love sharing your food with friends and family and feel good about the food that's on your plate?

Sneak Peak of the LIVE Coaching Calls


Each week you’ll have videos from the course to watch on your own time, so you come to these value packed coaching calls ready to go and able to ask questions!

Here are the weekly topics:
  • Set yourself up for success with realistic expectations
  • Create your unique goals and intentions
  • Face the fears and resistance you’ve had in the kitchen and push past it
    • Get personal coaching from Pegs and Megs on how to make our system work in your home
    • Q&A time
  • Discover high quality food sources and their importance
  • Clean out and restock pantries, refrigerator, and freezer
  • Weekly Coaching Call
    • Pantry Clean Out debrief and celebrating wins
    • Tips + tricks for keeping quality items on hand and how to avoid slipping back into old habits
    • Get personal coaching from Pegs and Megs
    • Open Q&A
  • Practice cooking your week’s worth of food using Peg’s KIND Methods and techniques
  • Access to our foundational cooking videos for our favorite staple recipes
  • Weekly Coaching Call
    • How to Meal plan for week like a pro
    • Tips for making prep and planning quick and easy
    • Learn Megs + Pegs ways of personalizing their framework to each make it work for their households
    • Hot Seat: Meal Plan Feedback
    • Open Q&A
  • Learn our stress free process for creating a deliciously seamless Thanksgiving Dinner!
  • Check & prep lists for each day of Thanksgiving week to chip away at an unforgettable feast
  • Weekly Coaching Call
    • Thanksgiving week rundown
    • Tips and tricks to reducing stress and enjoying the process
    • How to continue your momentum feeling Damn Good in the Kitchen!
    • Open Q&A

Meet Your Coaches

Hey There We’re Megs and Pegs! Mother-Daughter co-founders of Curry Girls Kitchen. We are both living proof that food is medicine!

Pegs suffered with chronic digestive disorders, ulcerative colitis, and severe panic disorder from ages 19-28. Pegs has used food as a life-changing tool to heal herself and her family. She has been symptom free for over 3 decades.

Megs struggled with autoimmune disorders from the time she was a child. As she grew older she dealt with body image and an eating disorder. After Meg’s first time doing the program, those 21 days helped her discover what foods negatively impacted her health, mental clarity, develop a positive relationship with food, and reverse all her autoimmune disorders.