Mouth-watering seafood recipes made of natural and nutritious ingredients. Always gluten-free.

Homemade Poke

I had never tried preparing raw fish until 3 years ago, and here is why… I think the fact that I was supposed to eat fish raw intimidated me. Needless…

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Seared Salmon

Seared Salmon Serves 2-3 1 lb center cut wild salmon 1/2 of a fresh lemon ½ tsp fresh minced or ¼ tsp. dried dill Freshly ground pepper to taste 1-2…

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Salmon Patties

Wild salmon patties are perfect for using your leftover fish or made using a wild canned salmon. They are delicious served with blistered beans, in a bun, or over a…

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Hazelnut Crusted Whitefish

Hazelnut Crusted Whitefish will seriously make fish haters into fish eaters. Promise.  Cooked in coconut oil, this sweet tasting crunchy, melt in your mouth whitefish truly is a game changer.…

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Salmon Salad with Cole Slaw

Smoked Salmon~ So moist, so de-lish, so simple! Here we made a Napa Cabbage slaw salad, onions, kalamata olives, string beans and sugar snaps. We dressed it with a little…

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Pink Alfredo Pasta With Shrimp

With Garlic Broccoli and Sugar Snaps 1 Favorite Homemade Marinara or store bought pasta sauce 1 Alfredo Sauce Recipe follows 1 lb cooked shrimp cut into bite size pieces 1 head…

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