Posts Tagged ‘fish’

Pomegranate Tahini Sauce


Pomegranate Tahini Sauce we found at our local Farmers Market from our friends at PurveyLA! We asked for their recipe and they shared! Because we all know and love, sharing IS caring! Now we get to share with you, our tribe, this wonderfully delicious flavorful pomegranate tahini sauce that you can make in minutes! YES!…

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Gluten Free Teriyaki Sauce and Marinade

Gluten Free Teriyaki Sauce and Marinade Gluten Free Teriyaki sauce is the perfect marinade for all your favorite Asian dishes. Peg’s grew up with this recipe handed down from her Mom. Teriyaki Rice Bowl is one of our family’s favorite dishes. It’s great used for vegetables and meats.  Wheat Free Tamari is wonderful as are…

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Homemade Poke

I had never tried preparing raw fish until 3 years ago, and here is why… I think the fact that I was supposed to eat fish raw intimidated me. Needless to say, I am over that. Dry Dock Fish Co. located at the farmers market in Manhattan Beach, CA has converted me! It all started…

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Seared Salmon

Seared Salmon Serves 2-3 1 lb center cut wild salmon 1/2 of a fresh lemon ½ tsp fresh minced or ¼ tsp. dried dill Freshly ground pepper to taste 1-2 Tbl. coconut oil or ghee enough to cover bottom of skillet. Optional toppings: 1 tsp freshly minced garlic (optional) 1 Tbl. Sesame seeds, white or…

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Salmon Patties

  Wild salmon patties are delicious served solo with blistered beans, in a bun, or over a bed of  baby greens topped with roasted asparagus and avocado slices for a perfect dinner or lunch. Wild Salmon Patties 1 C or more leftover cooked wild salmon, bones removed. 1 leek, finely chopped 1/2 onion, finely diced 2…

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Fish Fajitas

Fish Fajitas 1-2 lbs whitefish, shredded roasted chicken, or grilled skirt steak 2-3 sweet or brown onions sliced 1-2 Red pepper sliced (or a combo of red, yellow, green, or purple) (IF CLEANING OMIT) ½ Jalapeno or Serrano chili finely chopped to taste (IF CLEANING OMIT) 3-4 garlic cloves minced 2-3 tsp Spice Hunter’s Fajita…

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