Posts Tagged ‘swiss chard’

Greens and Fennel


Welcome Spring with Greens and Fennel! Want a great way to make your greens taste sweet and amazing, use fennel and you won’t believe the difference it makes to this dish. Greens and Fennel is great added to our Buddha Bowls, paired with seared salmon or roasted chicken. Pegs loves her comfort bowl simply with our…

Read More

Swiss Chard Hummus

Swiss Chard Hummus ~  REALLY. I was at a family dinner recently when my nephew, who loves to cook, was raving to me about this unbelievable Swiss Chard Stem Hummus recipe he found on Food52 from Tara Duggan. He and my niece couldn’t believe how good it was. I was like, bring it on, because…

Read More

Swiss Chard Veggie burger

  Swiss Chard Veggie Patties (Clean options) Makes 8-10 patties Ingredients: 1 bunch Swiss chard leaves 2-3 garlic cloves minced 1 onion and or 1 leek (green part only) diced 2 green onions finely chopped 1 C finely chopped shiitake mushrooms 1 Egg OR 3 Tbs. fresh ground flax seeds soaked in ¼ C warm…

Read More

Warm Lentil Salad

  Warm Lentil Vegetable Salad with Sweet Masala Vinaigrette Ingredients: 1 C Sprouted or French lentils, cooked 2 C Swiss chard, slivered ½ Cauliflower, cut into small florets 1-2 C  butternut squash, diced into small cubes ( 1 small butternut squash) ½ Sweet or brown onion, diced 3 Tbl. Olive oil 1 Tbl Fresh mint,…

Read More