Posts Tagged ‘zucchini’

Grilled Zucchini Lasagna with Tomato Pepper Sauce

Best Ever Grilled Zucchini Lasagne with Tomato Pepper Sauce!  Talk about a fabulous union of amazing seasonal flavors! Our greatest critic, Poppa Tim, exclaimed “Wow!” Well howdy summer.  You continue to bless us with your abundant bounty of  tomatoes, peppers, and summer squash.  We created this mouth watering farm fresh dish just for you, our…

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Zucchini Bites

Zucchini Bites are great as an appetizer or snack Ingredients: 1-2 zucchini’s, sliced (amount will depend on how thick you slice your zucchini’s and how many people you’re serving) 1/4 C prepared pesto or homemade pesto 1/4 C sheep or goat feta Pomegranate seeds/aerials Olive oil Celtic Sea salt Fresh ground pepper Watch recipe Video…

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Ratatouille

Summer’s Bountiful Ratatouille over Polenta Cakes Serves 4-6 End of summer’s bounty is truly amazing~zucchini summer squashes, tomatoes, peppers, eggplant, onions garlic OY VEY!! Truly a flavor gasim when cooked down! Ingredients: 1 eggplant ( a small globe, Italian, or Japanese) washed and peeled ~ Japanese eggplants don’t need peeling. (2 Cups diced) 1 small…

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Corn and Zucchini Hash

We shuck the corn kernels right off from the cob and use it’s sweet kernels in one of our family’s favorite  Southwest/Mexican dishes, corn hash! Great as a side, salad topper or as a vegetarian taco! Corn is kind of controversial these days because of how it is grown. Much of our corn crops are…

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Baked Zucchini Sticks

  Baked Zucchini Sticks 2 zucchinis, sliced into 1/4-inch sticks 2 tablespoons Organic Vegenaise or Wildwood garlic Aioli (we prefer the aioli) 3/4 cup Gluten-Free Panko bread crumbs (found at Whole Foods Market, or online) 1/2 cup finely grated Pecorino Romano cheese (Vegan option: use nutritional yeast) 1/4 teaspoon garlic powder 1/4 teaspoon pepper (optional)…

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Garlic Roasted Cauliflower and Summer Squash

Our Garlic Roasted Cauliflower and Summer Squash is an easy and delicious way to get more veggies into your routine! We use nutrient-packed cauliflower and colorful summer squash for this recipe, but you can use any combination of veggies you like, all you need is a drizzle of olive oil, garlic, and salt and pepper. Making Garlic…

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