Ingredients
8–10 oz. cashew milk or homemade nut milk (use less liquid for thicker consistency)
1 – 1/2 cups of cauliflower florets, steamed and frozen
1–2 Medjool dates, pitted (optional)
Vanilla protein powder
1–2 tablespoons cashew butter
1 tablespoon chia seeds
1 teaspoon maca powder
1/2 teaspoon Ceylon cinnamon
Pinch of Celtic sea salt
Vanilla extract, alcohol free
Handful of ice
Instructions
Put all ingredients into blender. Mix on high for 1-2 minutes until nice and creamy. Enjoy as is! Top with shredded coconuts, toasted seeds, nuts, coconut shreds, cacao nibs, and/or granola. If you are feeling extra, add Simple Mills broken up cake with cacao nibs and some sprinkles haha