TOAST #1 SUNBUTTER, BANANA AND GRAPES

Ingredients:

Udi’s Gluten Free Multi Grain Bread

Sunbutter

Banana

Organic grapes, halved  (or other whole fruits: strawberries, apple slices, raspberries, persimmons…)

Cinnamon

Method for Sunbutter, Banana & Grape Toast

1. Toast your bread
2. Spread a nice layer of Sunbutter onto the toast.
3. Top with sliced bananas
4. Add halved grapes
5. Sprinkle with cinnamon
6. Eat up!

TOAST #2 CASHEW & COCONUT BUTTER & FIG

Ingredients:

Hemp Hemp Hooray GF DF Sugar Free Vegan Bread

Cashew Butter

Coconut Manna/butter

Fresh figs, sliced

METHOD FOR CASHEW & COCONUT BUTTER & FIG

1. Toast your bread
2. Spread a nice layer of coconut mana.
3. Spread on top of coconut mana the cashew butter.
4. Add sliced figs.
5. Eat up!

TOAST #3 MEDITERRANEAN: ALMOND CHIVE CREAM CHEESE, TOMATO, KALAMATA OLIVE, SEAWEED & GARLIC SALT FLAKES

Ingredients:  Mediterranean Toast

Canyon Bake House 7 Grain gluten free bread

Kite Hill Chive Almond Cream Cheese

1 Heirloom tomato, sliced

1 small cucumber, Persian or Hothouse, sliced

Pitted kalamata olives

Seaweed snack sheets

Wild Garlic Flake Salt

Method for Making Mediterranean Toast

1. Toast your bread
2. Spread a nice layer of Kite Hill Almond Chive Cream Cheese.
3. Add sliced heirloom tomatoes
4. Add halved kalamata olives
5. Shred seaweed on top.
6. Sprinkle with wild garlic flaked sea salt
7. Eat up!