Name: Persimmon Vinaigrette
Ingredients: 1 small ripe persimmon; 1 TBSP. + 1/2 tsp.Persimmon vinegar (or you can use white, balsamic, or white wine vinegar); 1 tsp. honey; 1/4 cup olive oil; 1 Pinch of Celtic Sea Salt

Ingredients

Units Scale

1 small ripe persimmon
1 TBSP. + 1/2 tsp.Persimmon vinegar (or you can use white, balsamic, or white wine vinegar)
1 tsp. honey
1/4 cup olive oil
1 Pinch of Celtic Sea Salt

Cook Mode Prevent your screen from going dark

Instructions

Blend ingredients together

Author: Curry Girls Kitchen