recipe Archives | Page 3 of 11 | Curry Girls Kitchen

Sriracha Baked Salmon

This Sriracha Baked Salmon is one of our new faves! Extremely flavorful and not too spicy. One of the only ways Pegs could get my sisters and I to eat…

Blistered Shishito Peppers

My love for Shishito Peppers began a few years ago… I was fortunate enough to cook on a yoga retreat in Spain September of 2014. 10 days before the retreat…

Gluten Free Crab Cakes

Fathers Day is almost here and Poppa Tim loves his crab cakes! When we dine out we can never order them because of the breadcrumbs used in most recipes.

Double Chocolate Chip Paleo Muffins

When I think of Paleo or gluten free muffins I sometimes worry if they will come out moist. Well worry not, because Meg out did herself creating these double chocolate…

Golden Milk Smoothie

Turmeric! It’s been on the cover of Time Magazine with it’s overwhelming popularity. We wanted to find more ways to add it into our everyday. We sampled store bought “golden…

Gluten Free Pecan Scones

Gluten Free Pecan Scones are easy to make and even better to eat! These scones are light and airy, not dense in texture. They pair well with fresh whipped dairy…

Tomatillo Salsa

For nearly a year Pegs had a wonderful house guest who’s family came from Mexico. We LOVED having her not only because she was such a ray of sunshine in…

Cauliflower Pizza Crust

Enjoy!! XOXO **WATCH recipe video HERE!

No Bake Coconut Squares (Gluten Free and Vegan)

No Bake Coconut Squares with Chocolate Drizzle Recently Meg’s and I went to Expo West the natural food trade show in Southern California. There were many new products, actually thousands…