Pumpkin Squares

Preheat oven to 350 degrees Have ready a 9×13 glass baking dish and a pastry blender. Crust Ingredients: 1 + 1/2 GF Flour ( or 1 cup GF flour +…

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Pumpkin Pie Smoothie

  Liquid Pumpkin Pie ½ C or can organic pumpkin puree 3 dates, pitted 1 tbsp coconut butter or thick coconut cream 1 tsbp flax seeds, fresh ground 1 scoop…

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Brisket

    BBQ Brisket Camper Style Ingredients: Leftover brisket or a fresh made brisket just for this recipe! 1 bottle or 2 Your favorite gluten free BBQ sauce. The amount…

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apple pie

Gluten Free Apple Pie

What screams Americana more than Apple Pie! For years there wasn’t a gluten free flour fine enough to make a perfectly flaky pie crust, so we would opt out of…

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Fruit Kugel

Kugel is synonymous with the Jewish holidays. Gluten free Passover cooking in the has past been somewhat of a challenge, because there wasn’t any good tasting quality GF Matzos. Well,…

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Grilled Leg of Lamb

A Passover and Easter favorite that is not labor intensive. Marinate the lamb the day before, place on a pre-heated medium grill or even slow roast in the oven with…

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