Our Blog

Healing from Mold Toxicity with Functional Medicine

By currygirlskitchen | Mar 1, 2019

Healing from Mold Toxicity with Functional Medicine was key to regaining Meg’s health.  Megs shares her year long healing journey and finding the right functional medicine doctor. If you are suffering from, or think you might have mold toxicity, and are curious about functional medicine, Meg’s takes you along in her quest back to health…

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Megs Goes to Australia

By currygirlskitchen | Feb 25, 2019

Meg’s Goes to Australia! Megs shares what was to be a “romantic Australian road trip” turn into her own Eat Pray Love solo adventure. Megs shares her experiences in Sydney and Byron Bay including her favorite restaurants, shops, sights and things to do, and of course, lots of delicious gluten free finds! Traveling to Australia…

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Red Velvet Latte

By currygirlskitchen | Feb 15, 2019

The Best Dairy Free Red Velvet Latte Recipe using Superfoods! Hello Loves! It has been WAAAAAY to long. To sweeten our silence, we created this Red Velvet Latte aka. “Lovers Latte”! It is gluten free (as everything here is), dairy free, dye free, and PACKED with nutrients. We promise to never leave you hanging for…

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Coconut Macaroons

By currygirlskitchen | Nov 28, 2018

Coconut Macaroons are a crunchy flavorful coco-nutty treat that has always been a delicious gluten free dessert in our family.  Perfect for any holiday or really any time of the year~ these quick and easy to make 5 ingredient cookie is wonderful and plentiful! Coconut is considered a beneficial fat.  Another great benefit from adding…

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Gluten Free Vegan Mushroom Gravy

By currygirlskitchen | Nov 21, 2018

Our Gluten Free Vegan Mushroom Gravy will be a wonderful topping for your main meal and all your Thanksgiving sides! It’s perfect for every plant based~vegan~veggie lover. It can also be made to satisfy our Paleo friends too. This Thanksgiving we are ditching the ham and Annie is making an all veggie loaf that will…

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Gluten Free Pumpkin Pie

By currygirlskitchen | Nov 14, 2018

Gluten Free Pumpkin Pie is the star of our dessert table and continues to wow our family and friends every year! We make an easy to prepare gluten free pie crust,   however Cup 4 Cup and Bob’s Red Mill make packaged gluten free pie crusts. If you really want to make this pie thing easy,…

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Creating a Kitchen Altar

By currygirlskitchen | Nov 1, 2018

Designing a kitchen altar can be just what you need to help create a sacred space in your kitchen. For me, it’s the first thing I see that starts my day with a good feeling. I see my heavenly mom’s sweet face and the beautiful flowers I’ve arranged each week. It’s a great reminder that…

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Vegetarian Spinach and Mushroom Burgers

By currygirlskitchen | Oct 5, 2018

Looking to make something meaty that doesn’t have any meat in it? These vegetarian spinach and mushroom burgers, also know as our spinach patties, are it! The shiitake mushrooms create a meaty texture without adding any animal products. Mixed with onions, garlic, dried herbs, quinoa, and ground seeds, these burgers will leave you fully satisfied.…

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Caramel Mocha Latte Smoothie (Caffeine and Sugar Free)

By currygirlskitchen | Sep 20, 2018

Caramel Mocha Latte Smoothie is Curry Girls latest smoothie creation! This coffee substitute fills the need for a coffee fix without actually drinking coffee. And this mocha latte comes with some seriously great benefits. Made from French chicory, the roasted root is blended with dandelion and heralds as “the detox herb”. Also added in the…

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