Flavorful fall dishes that pack a punch – and are gluten-free! From Pecan Bars to leftover Thanksgiving Patties.

Gluten Free Vegan Mushroom Gravy

Our Gluten Free Vegan Mushroom Gravy will be a wonderful topping for your main meal and all your Thanksgiving sides! It’s perfect for every plant based~vegan~veggie lover. It can also…

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Gluten Free Pumpkin Pie

Gluten Free Pumpkin Pie is the star of our dessert table and continues to wow our family and friends every year! We make an easy to prepare gluten free pie…

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Butternut Squash Apple Plum Bake

Butternut Squash Plum Apple Bake screams sweet savory bountiful fall! It’s perfect for any holiday gathering~ especially during Rosh Hashanah, the Jewish New Year where we bring in sweetness at…

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Gluten Free Pecan Bars

Come Fall, Megs and I get excited as we start thinking about all the delicious desserts we want to bake for the holidays. They are the ones that will grace…

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Roasted Grape Fall Salad

Roasted Grape Fall Salad NEW obsession~roasting grapes! Talk about multiple mouth gasims, this is your go to for making salads pop like crazy! We’ve added sweet potato croutons, shaved fennel,…

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Tomatillo Salsa

For nearly a year Pegs had a wonderful house guest who’s family came from Mexico. We LOVED having her not only because she was such a ray of sunshine in…

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Roasted Pumpkin and Carrot Soup

Roasted Pumpkin and Carrot Soup 1 Leek, white part only (2 cups) , or 1 onion rough chopped (either works) 1 large shallot, rough chopped (optional) 2-3 garlic cloves, minced…

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Roasted Acorn Squash Salad

Roasted Acorn Squash Salad is a beautiful fall and winter salad wonderful to serve on your holiday buffet during the holidays or for a small gathering anytime of the year.  …

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