Vegetarian Archives - Curry Girls Kitchen

Buffalo Cauliflower Dip Recipe

Let’s be honest, the best part of Super Bowl is the food. The commercials and game are great – however, we show up for the spread. We love all the…

Gluten Free Breakfast Tortilla Hack Recipe

We had to see what the #TortillaHack trend was about, and must admit it’s preettttyyy darn good! If you haven’t heard of this “hashtag tortilla hack” or #TortillaTrend, no worries.…

Pomegranate Molasses Tahini Sauce

We found Pomegranate Molasses Tahini Sauce at our local Farmers Market from our friends at PurveyLA! We asked for their recipe and they shared! Because we all know and love,…

Cauliflower Leeks and Capers

Vegetables like Cauliflower Leeks and Capers make a great side dish with fish, chicken or as a star in our favorite Buddha Bowls. Sweet paprika and salty capers makes for…

Fennel Salad

Welcome fennel salad! Want a great way to make your greens taste sweet and amazing, use fennel and you won’t believe the difference it makes to this dish. Greens and…

Green Potato Leek Soup

Green Potato Leek Soup is the perfect complement to your Saint Patrick’s Day menu! We’ve added parsnips and leafy greens to make this puree loaded with added nutritional benefit! Maybe…

Two Quinoa Salad Recipes with Simply Quinoa

Two Quinoa Salad Recipes with Simply Quinoa! We had the pleasure of filming recipe videos with our friend Alyssa of Simply Quinoa. Alyssa creates deliciously healthy (primarily plant-based) recipes, a…

Creamy Quinoa Porridge

Creamy Quinoa Porridge, the perfect breakfast for those cold mornings! The first time Meg’s made this Creamy Quinoa Porridge was when she cooked for 20 yogis in Santa Ynez, California…

Gluten Free Vegan Mushroom Gravy

Our Gluten Free Vegan Mushroom Gravy will be a wonderful topping for your main meal and all your Thanksgiving sides! It’s perfect for every plant based~vegan~veggie lover. It can also…