Gluten-free dinner recipes with plenty of healthy ingredients for the whole family!

Warm Lentil Salad
Warm Lentil Vegetable Salad with Sweet Masala Vinaigrette Ingredients: 1 C Sprouted or French lentils, cooked 2 C Swiss chard, slivered ½ Cauliflower, cut into small florets 1-2 C …
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Roasted Chicken
Roasted Chicken is one of the easiest and flavorful one pot dinners you can prepare. The bonus are the many meals you can make from your juicy Roasted Chicken leftovers!…
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Pizza Egg Muffins
Pizza Egg Muffins are a grain free, make ahead breakfast, that gets cheers from kids of all ages. Bring them to the party or brunch and you will get a round…
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SRSLY Grilled Cheese 3 Ways
Seriously the best gluten free sour dough grilled cheese sandwiches! Grilled Cheese 3 Ways with Bread SRSLY gluten free sourdough: Fig and Brie Ingredients: – 2 pieces Bread SRSLY sour…
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Italian Pasta Salad
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Homemade Poke
I had never tried preparing raw fish until 3 years ago, and here is why… I think the fact that I was supposed to eat fish raw intimidated me. Needless…
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Coconut Yellow Rice

Farmers Market Veggie Stir Fry
A great way to eat a variety of vegetables is to cook up our family’s favorite Farmers Market Veggie Stir Fry. Not everyone feels like they can eat the recommended…
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Beyond Meat-Balls (Vegan)
Set on parchment lined baking sheet. Bake in preheated oven @ 350° for 15-20min until nicely browned. Served with pasta and marinara sauce!
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